Waitress
Gyu-kaku
Tokyo
• Served foods and drinks with polite behavior at the customers’ table.
• Managed bookings and handed cash.
• Ordered stock.
• Prepared visual merchandising displays.
• Opened and closed the cash register.
• Cleaned and maintained a tidy work area.
Progress
Mar 2016 - Feb 2019
Skills
team work skills
Communication Skills
Customer service skills
Assessment Skills
Problem Solving Skills